Wisconsin Women, Infants, and Children (WIC)
The purpose of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is to promote and maintain the health and well-being of nutritionally at-risk pregnant, breastfeeding, and postpartum women, infants, and children
- Agency
- Wisconsin Department of Health Services
- Type
- State Resource
- Phone
- 800-722-2295
- Application Period
- Income Limit
- Household income must be at or below 185% of the federal poverty level.
The purpose of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is to promote and maintain the health and well-being of nutritionally at-risk pregnant, breastfeeding, and postpartum women, infants, and children.
The purpose of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is to promote and maintain the health and well-being of nutritionally at-risk pregnant, breastfeeding, and postpartum women, infants, and children.
Eligibility Requirements
Residents of Wisconsin, pregnant, postpartum, and breastfeeding women, infants, and children up to age 5 who are considered to be at nutritional risk and who meet income guidelines.
Application Process
Applicants must contact their local WIC office to schedule an appointment for an eligibility screening.
Required Documents
Proof of income, proof of residency, and identification.
Images & PDFs
Oral Health Reminders for Pregnant Women and Infants
An informative graphic providing tips on oral health for pregnant women and infants, emphasizing preventative care without stigmatizing language.
View Full ImageWIC Eligibility and Pre-screening Web Service Design Collective
A web-based tool designed to help individuals determine eligibility for Wisconsin Women, Infants, and Children (WIC) benefits. It aims to be supportive and encouraging, providing information on eligibility without stigma.
View Full ImageImpact Reports
Breaking Barriers: WIC’s Impact on Food Insecurity and Community Health
9/10/2021 | Coverage: local
This analysis highlights how WIC not only provides food assistance but also works to break down stigma associated with receiving aid.
Source: Wisconsin Department of Health Services
Coverage Area: local
Economic Challenges and the Role of WIC in Supporting Families
1/20/2023 | Coverage: state
This report examines how rising costs of living have heightened the need for WIC services and the positive community impact of the program.
Source: Health Policy Institute of Wisconsin
Coverage Area: state
WIC: Addressing the Needs of Families During Economic Hardship
3/5/2023 | Coverage: national
The report discusses how economic factors influence participation in WIC and how the program alleviates financial pressures on families.
Source: U.S. Department of Agriculture, Food and Nutrition Service
Coverage Area: national
WIC Benefits: A Pathway to Improved Nutrition for Women and Children
6/15/2022 | Coverage: national
This report details the various benefits that the WIC program offers to low-income women and children, focusing on nutritional improvements and health outcomes.
Source: U.S. Department of Agriculture, Food and Nutrition Service
Coverage Area: national
Program Timeline
Increase in WIC Benefits
10/1/2009A temporary increase in WIC benefits was enacted to address rising food prices and economic hardship.
WIC Farmers' Market Nutrition Program Created
8/1/1992The program was created to provide WIC participants with vouchers to purchase fresh produce at farmers' markets.
WIC Nutrition Risk Criteria Established
7/1/1980Nutrition risk criteria were established to better identify eligible participants for the program.
Establishment of WIC Program
1/1/1972The WIC program was established to provide nutrition assistance and education to low-income pregnant women, new mothers, and young children.
FAQ
WIC participants receive a variety of benefits, including access to nutritious foods such as fruits, vegetables, whole grains, and dairy products. Additionally, participants benefit from nutrition education, breastfeeding support, and referrals to health services. These resources aim to improve the overall health and nutritional status of mothers and young children.
The Women, Infants, and Children (WIC) program is a federally funded nutrition assistance program that provides support to low-income pregnant women, new mothers, and young children. In Wisconsin, WIC offers nutritious foods, nutrition education, and breastfeeding support to help improve the health of families. The program is designed to improve the health of participants by providing them with the necessary resources to ensure healthy pregnancies and child development.
Reference: https://www.dhs.wisconsin.gov/wic/index.htm
Eligibility for WIC in Wisconsin includes women who are pregnant, breastfeeding, or postpartum, as well as infants and children under the age of five. Participants must meet income guidelines and reside in Wisconsin. Additionally, applicants must demonstrate a nutritional risk, which is determined during the WIC certification process.
To determine if you are eligible for WIC, check the following items:
- You are pregnant, breastfeeding, or postpartum.
- You have children under the age of five.
- Your household income meets the WIC guidelines.
- You reside in Wisconsin.
If you meet all these criteria, you may qualify for WIC services.
If you are interested in applying for WIC, consider these action items:
- Visit the Wisconsin WIC website for application details.
- Gather necessary documents, including proof of income and residency.
- Schedule an appointment with your local WIC clinic.
Taking these steps will help you start the WIC application process.
Reference: https://www.dhs.wisconsin.gov/wic/eligibility.htm
Eligibility may vary; it is advised to contact your local WIC office for specific guidance.
